Happy customers
Succeed with Foodji. That's what our customers say.
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guidance
500-2000


Location: Essen
630 employees — approx. 17 working shifts
Challenge: No on-site catering that is fresh and flexible and available at any time
Consulting
200-500


Isernhagen near Hanover
250 employees
Challenge: Location in an industrial estate, no possibility for employees to obtain healthy, fresh or hot food in the immediate vicinity.
healthcare
200-500


Headquarters in Bremen
256 employees
Challenge: No on-site catering that is fresh and flexible and available at any time
food
50-100


Munich
85 employees
Challenge: no food available on site—bring your own snacks or drive to the supermarket—often unhealthy and unbalanced
healthcare
100-200


Headquarters Cologne
150 employees
Challenge: Hardly any healthy and varied dining options on site or in the surrounding area
mechanical engineering
100-200


2025: 1 Foodji
Short distances – more time
Challenge: No catering on site, use of neighbouring external companies' canteen with low utilisation rate
mechanical engineering
500-2000


2025: 3 Foodjis
More space for relaxation
Challenge: flexible, varied catering solution following closure of the canteen, which was no longer economically viable
Transport/Logistics
100-200

healthcare
500-2000


Headquarters Cologne Marsdorf
930 employees
Challenge: long walks to supermarkets and public canteens
Energiewesen
+2000

3 locations, headquarters in Berlin
3,000 employees
Challenge: No restaurants in the vicinity

We would be happy to advise you on a tailor-made solution for your catering
From office to factory floor to clinic — we analyse your requirements and develop a tailor-made catering concept.
Get individual advice nowOver 1,000
Foodjis
Foodjis
Are 2026 in Germany's companies
Over 92,000 employees
employees
employees
Eating 2025 at Foodji
happy customers

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